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4 Comments

  1. Great soup! Butternut squash comes in all sizes so using a cup measurement of cubed squash would be useful here.

    1. You make a good point Laurie. But this soup doesn’t have to be an exact science. I like to be able to just toss things together when possible. You can always add more liquid during the blending process if it’s too thick.

    2. It really doesn’t matter how much butternut you use. That’s the beauty of a recipe like this. Any quantity of squash to carrots works! 😊

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