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Instant Pot Butternut Squash Soup
Review of How Not To Diet - an overview
Meals to Make with Beans - healthy easy recipes
Plant-Based Diet Problems & Solutions
Foods to Keep on Hand While Hunkering Down During The Coronavirus Pandemic
Week 9 Meal Plan {Vegan & Gluten-Free}
Plant-Based Meal Plan - Week 8
Veggie Lasagna {Gluten-Free and Dairy-Free}
Mini Chickpea Quiches {Vegan and Gluten-Free}
Week 7 Meal Plan {Vegan and Gluten-Free}
Week 6 Meal Plan {Gluten-Free Vegan}
Week 5 Meal Plan {Vegan and Gluten-Free}
Week 4 Meal Plan - Special Announcement
Week 3 Meal Plan {Vegan and Gluten-Free}
Instant Pot® Millet Porridge with choice of toppings
Vegan Chickpea Salad - Veggie Packed
Week 2 Meal Plan {Vegan and Gluten-Free}
Simple Coconut Curry With Rice Vermicelli
Instant Pot® Bombay Potatoes over Kale {GF V}
Raw Pesto Zoodles {Gluten-Free Vegan}
Roasted Garlic Toast {oil-free}
Garlic Mashed Potatoes {Gluten-Free Vegan}
Plant-Based Meal Plan: Week 1
Curried Veggie Patties {Gluten-Free Vegan}
Oven-Baked Mixed Potato Fries {Gold and Sweet}
Oatmeal Raisin Chocolate Chip Cookies {GF Vegan}
Steamed Broccoli with fresh Lemon
Slow Cooker 3 Bean Chili - vegan and gluten-free
Instant Pot® Spinach Dal - vegan and gluten-free
Perfect Gluten-Free Vegan Cherry Apple Pie
4 Salad Recipes for the 4th of July
Planning a Simple Plant-Based Easter Dinner
Instant Pot® Apple Cinnamon Quinoa Porridge
Basic Plant-Based Meal Plan: Breakfast, Lunch, Snack & Dinner
Plant-Based Meal Planning Guide - Part 1
Vegan Meal Plan - A Week of Healthy Menus
Pumpkin Pie Spice Mango Smoothie
Easy One-Week Plant-Based Meal Plan
Easy Gluten-Free Apple Snack Cake
Black Rice Veggie Salad - A.K.A Forbidden Rice
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